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Cooking & Baking

La Coliniere

(1,765 posts)

5. Beans, Greens and Pasta

Reply to NJCher (Original post)

Tue Jan 6, 2026, 06:18 PM

Jan 6

Steam- fried in evoo and veggie broth: chopped onion and minced garlic. When soft and when most of the liquid evaporated I added sliced mushrooms and cooked until they released their liquid. I added a lb of organic baby spinach and cooked until done. Finally I added cooked pinto beans and whole wheat penne. I seasoned with S&P, red pepper flakes and drizzled on more evoo. Homemade vegan parm on top after plating. Cheers!🥂

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