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Cooking & Baking

La Coliniere

(1,800 posts)

4. Tofu Scramble Mexican Style

Reply to NJCher (Original post)

Fri Jan 30, 2026, 06:28 PM

Friday

Last edited Fri Jan 30, 2026, 08:13 PM - Edit history (1)

Steam-fried in evoo and veggie broth: chopped onion, celery, green bell pepper, sliced carrots and mushrooms and minced jalapeños and garlic. When done I added tomato paste, chopped fresh tomatoes, cooked sweet corn, kidney beans and spices of chili powder, cumin, chipotle powder, oregano and a small amount of chopped cilantro. Finally I mixed in a block of drained and mashed firm tofu. Pineapple salsa on top after plating. Salud!🥂

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NJCher

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