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NotASurfer

(2,369 posts)
13. If the soup is supposed to be brothy, separately
Fri Dec 19, 2025, 08:55 PM
Dec 2025

Cook noodles in the soup, you add starch and body. I like brothy chicken noodle soup where you can still see the bottom of the bowl through the broth, so egg noodles cook separately.

I married somebody who likes soup to be what I consider gloppy (or what I would call "stew" )... So, if I'm not cooking the chicken noodle, the noodles would go in the soup to cook, along with some additional starch to make everything murkier

Recommendations

2 members have recommended this reply (displayed in chronological order):

To the simmering soup at the last 10-15 min. NewHendoLib Dec 2025 #1
Same here. Don't like overcooked noodles. PikaBlue Dec 2025 #2
Ty SheltieLover Dec 2025 #9
Ty, NHL SheltieLover Dec 2025 #8
Adding them to the soup lets them anciano Dec 2025 #3
That's the ticket (n/t) PJMcK Dec 2025 #4
Separately Sailingdiver Dec 2025 #5
Ty! SheltieLover Dec 2025 #10
I tried adding the spaghetti noodles to a nice marinara sauce while it was cooking - once. erronis Dec 2025 #6
Ty! SheltieLover Dec 2025 #11
at the end in the soup. WhiteTara Dec 2025 #7
Ty! SheltieLover Dec 2025 #12
yw WhiteTara Dec 2025 #15
If the soup is supposed to be brothy, separately NotASurfer Dec 2025 #13
Ty! Separate it is then SheltieLover Dec 2025 #14
I add the noodles at the end Marthe48 Dec 2025 #16
Haha! Cream of leftover SheltieLover Dec 2025 #17
I use fideo pasta. Morbius Dec 2025 #18
Latest Discussions»Culture Forums»Cooking & Baking»When you are making soup,...»Reply #13