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NotASurfer

(2,363 posts)
13. If the soup is supposed to be brothy, separately
Fri Dec 19, 2025, 07:55 PM
Dec 19

Cook noodles in the soup, you add starch and body. I like brothy chicken noodle soup where you can still see the bottom of the bowl through the broth, so egg noodles cook separately.

I married somebody who likes soup to be what I consider gloppy (or what I would call "stew" )... So, if I'm not cooking the chicken noodle, the noodles would go in the soup to cook, along with some additional starch to make everything murkier

Recommendations

2 members have recommended this reply (displayed in chronological order):

To the simmering soup at the last 10-15 min. NewHendoLib Dec 19 #1
Same here. Don't like overcooked noodles. PikaBlue Dec 19 #2
Ty SheltieLover Dec 19 #9
Ty, NHL SheltieLover Dec 19 #8
Adding them to the soup lets them anciano Dec 19 #3
That's the ticket (n/t) PJMcK Dec 19 #4
Separately Sailingdiver Dec 19 #5
Ty! SheltieLover Dec 19 #10
I tried adding the spaghetti noodles to a nice marinara sauce while it was cooking - once. erronis Dec 19 #6
Ty! SheltieLover Dec 19 #11
at the end in the soup. WhiteTara Dec 19 #7
Ty! SheltieLover Dec 19 #12
yw WhiteTara Saturday #15
If the soup is supposed to be brothy, separately NotASurfer Dec 19 #13
Ty! Separate it is then SheltieLover Dec 19 #14
I add the noodles at the end Marthe48 Saturday #16
Haha! Cream of leftover SheltieLover Saturday #17
I use fideo pasta. Morbius Sunday #18
Latest Discussions»Culture Forums»Cooking & Baking»When you are making soup,...»Reply #13