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Cooking & Baking

Hugh_Lebowski

(33,643 posts)

4. It's decent ...

Reply to Duncanpup (Original post)

Mon Jun 26, 2023, 09:45 AM

Jun 2023

Thing to remember is ... it's already basically cooked (or nearly so). Generally not great if you really want to load it with 'stuff', esp the sort that needs to 'cook'. It's best for something like a pepperoni and one veggie like thin sliced (or chopped) onion or bell pepper. Thin sliced mushroom and pre-cooked sausage works well, too.

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Anyone ever try Boboli pizza crust. [View all] Duncanpup Jun 2023 OP

I have never tried it Diamond_Dog Jun 2023 #1

I buy something similar from Sprouts only it it very thin and I like it for a quick, crispy thin MLAA Jun 2023 #2

Boboli makes an excellent crust, you won't be disappointed. Meadowoak Jun 2023 #3

It's decent ... Hugh_Lebowski Jun 2023 #4

I've liked it and it's definitely more substantial FirstLight Jun 2023 #5

Yes, and it's excellent. TwilightZone Jun 2023 #6

I have been trying sliced ciabatta for its open texture. usonian Jun 2023 #7

They are pretty good, I like the thicker one. we can do it Jun 2023 #8

This message was self-deleted by its author we can do it Jun 2023 #9

Wife is Italian and making pizza for fifty years. Likes Boboli. Not the thin crust. twodogsbarking Jun 2023 #10

I like them. Midnight Writer Jun 2023 #11