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Weight Loss/Maintenance
In reply to the discussion: I started eating low-carb Oct. 2 2019 [View all]Marthe48
(19,586 posts)68. Not arguing that bread carbs
but, by making my own, I can leave out carbs that bakeries add in, such as high fructose corn sugar, honey, sugar, and so on. I'm not gluten intolerant, and not on medicine for sugar, so I don't have to avoid any food, just eat less of it in general. When I have the loaf of unsliced bread, I can cut it as thin as I want, which also makes a difference in carb amounts.
So instead of having fresh-baked bread in ridiculous amounts, I have a skinny slice at breakfast. By making it rather than buying store bread, it is becoming less of a treat, so it is easier to stick to 1 piece.
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Brava! Costco, if you have access to it, has a bunch of well priced low carb things. Bobby
fierywoman
Jan 2020
#10
Costco also has cacao! I'm doing NOTHING different, only staying away from those three
fierywoman
Jan 2020
#25
The yeast eats the sugar so the carbs from that are minimal. what you need to worry about is the
Dream Girl
Jan 2020
#44
A soda pop has 20 teaspoons of sugar! A kid in the 1800's was lucky to get a candy in two weeks...
MartyTheGreek
Jan 2020
#77
One thing I learned (the hard way) is that you have to drink a lot of water.
The Velveteen Ocelot
Jan 2020
#79
thanks! I just wish more people would get this info because I feel like a lot of the "diet"
EveHammond13
Feb 2020
#85