Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

leftyladyfrommo

(19,605 posts)
2. I thought that, too. We used to have a really neat
Tue Apr 5, 2022, 02:16 PM
Apr 2022

little macrobiotic restaurant fairly close. I went there every weekend.

I need to get some supplies and make up a list. And a new crockpot , a hot plate and a toaster oven. I don't think the ingredients are very expensive. Mostly vegetables.

I am on a fixed income so I have to go slow. I need to read more and I guess there are some videos on YouTube .

It will be an adventure. I have already blown up 2 kitchens. I am not a cook.

Recommendations

0 members have recommended this reply (displayed in chronological order):

Anybody cook Shojin Ryori? [View all] leftyladyfrommo Apr 2022 OP
I used to cook macrobiotic in the 80s. femmedem Apr 2022 #1
I thought that, too. We used to have a really neat leftyladyfrommo Apr 2022 #2
Latest Discussions»Culture Forums»Vegetarian, Vegan and Animal Rights»Anybody cook Shojin Ryori...»Reply #2