The DU Lounge

And the Meat Dept. mislabeled a 12-pound prime rib (four ribs) as "stew meat". It should have been priced at least $200+. I called my manager before the sale went through. But because of the crowds and the long waiting on all aisles, we let the customer save $140 on the prime rib.

And if that didn't bug me to no end, the customer had the nerve to demand an extra discount on his discount because the prime rib (albeit it was mislabeled as stew meat) was on sale and he would have saved yet another $50.