I tried something new: sauteed turkey burger with bok choy & napa cabbage & garlic & onion. Added low salt soy sauce.

A bit bland, but filling.

Enjoy!

Salad with honey mustard dressing later.

Good Evening

leftover carrot/celery sticks...

It's one of K's guilty pleasures, hamburger tacos seasoned out of a packet, shoveled into clam-shaped crispy taco shells and topped with grated yellow cheese, etc. I'm happy to oblige!

My version of the swanky ski resort’s famous white turkey chili comes really close without using animal foods. I used Miyoko’s vegan butter for the roux, oat milk substituted for the cream and crispy tofu was used instead of turkey. Onions, red bell and green pepper, sweet corn and black beans are also part of the dish that’s seasoned with cumin, parsley, cayenne and garnished with fresh chopped cilantro. Cheers!🥂

I added hominy and peanuts to the stew.both add a bite to the stew.